Nutrition Facts Print

Perfectly enhanced, this ‘’Rosette’’  is made with a  blend of rum, fresh cracked black pepper and spices. Dried for 6 to 8 weeks: it develops a beautiful surface essential to its aromatic enhancement.

It’s floral form makes it a perfect choice for charcuterie boards and picnics.

 

Gluten free.

• Cheesemaker
  Rheintal
  Centre-du-Québec
• Size
  60 g