Nutrition Facts Print

Smooth and melting amber colored jelly with a strong maple taste. It is made with certified organic maple syrup produced on La Vallée du Moulin’s 1500-tap maple grove crossed by the ‘’Rivière au Saumon’’

Ingredients: Organic maple syrup, Agar-agar.

• Cheesemaker
  La Vallée du Moulin
  Eastern Townships
• Size
  225 g